Finesse and elegance highlight this wine of exotic flavours. Good acidity with the freshness of the citrus.
Intense and bright yellow coloured wine with gold edges. On the nose, it offers a delicate bouquet, displaying notes of roses and orange blossoms. Vanilla aromas. On the mouth, there’s an intense and equilibrated acidity. Good freshness with very pleasant citric notes.
There are few places on earth where magic really happens. The Calchaqui Valleys, home of El Esteco winery, is certainly one of them. Poor alluvial soils, high sun exposure, low humidity and broad thermal amplitude make the Calchaqui Valley in the north of Argentina, an exceptional wine region. ​ With its nearly 1,000 acres of vineyards, El Esteco condenses all the spirit of the region in their fruit and the fusion between the legacy of ancient civilisations, the Hispanic influence and the criollo spirit. Its iconic vallisto Spanish colonial-style building, surrounded by ancient vineyards, denotes the elegance of the typical colonial architecture from the north of the country. The hundred-year-old building contrasts with the latest wine production technologies found inside the winery such as concrete containers, stainless steel tanks, and the poetic French and American oak barrels, enabling wines of diverse styles, flavours and aromas.
"Don David" was the key man in the history of Grupo Penaflor winery. He was a pioneer in planting quality vines in the high altitude vineyards of the Calchaqui Valley, convinced that this remote and exquisite region had the potential to deliver unique wines. This range pays tribute to the legacy of the Grupo Penaflor founder.
Country of Origin:Argentina
Wine:White
Grape/Blend:Torrontés
Region:Cafayate Valley
Food Pairing:Spicy Asian and Latin American dishes, seafood, ceviche, sushi
Bottle Size:75cl
Case size:12
Closure:Cork
Organic Vineyards
Manual harvest in 18kg plastic bins. ​ Three different vinification techniques are used:​ 30% is cold macerated, 60% traditional fermentation, 10% is aged in small American barrels for 6 months. ​ This last 10% goes through malolactic fermentation using selected lactic bacterias. ​
Tasting Note
Lights aromas of roses and orange blossom. On the palate, this wine shows intense flavours of fresh tropical fruits and white flowers, lifted by a vibrant acidity.
product
https://order.classicdrinks.com/don-david-torrontes-750ml-dd101.html?___store=classic_drinks_roi_store_euro170265Don David Reserve Torrontes 750mlhttps://order.classicdrinks.com/media/catalog/product/d/d/dd101.jpg10.180EURInStock/Alcohol/White Wine/Wine/White Wine/Argentina1104323673<p>Finesse and elegance highlight this wine of exotic flavours. Good acidity with the freshness of the citrus.<br></p>
<p>Intense and bright yellow coloured wine with gold edges. On the nose, it offers a delicate bouquet, displaying notes of roses and orange blossoms. Vanilla aromas. On the mouth, there’s an intense and equilibrated acidity. Good freshness with very pleasant citric notes.<br></p>
<p><span style="color:#646060">There are few places on earth where magic really happens. The Calchaqui Valleys, home of El Esteco winery, is certainly one of them. Poor alluvial soils, high sun exposure, low humidity and broad thermal amplitude make the Calchaqui Valley in the north of Argentina, an exceptional wine region. ​ With its nearly 1,000 acres of vineyards, El Esteco condenses all the spirit of the region in their fruit and the fusion between the legacy of ancient civilisations, the Hispanic influence and the criollo spirit. Its iconic vallisto Spanish colonial-style building, surrounded by ancient vineyards, denotes the elegance of the typical colonial architecture from the north of the country. The hundred-year-old building contrasts with the latest wine production technologies found inside the winery such as concrete containers, stainless steel tanks, and the poetic French and American oak barrels, enabling wines of diverse styles, flavours and aromas.
"Don David" was the key man in the history of Grupo Penaflor winery. He was a pioneer in planting quality vines in the high altitude vineyards of the Calchaqui Valley, convinced that this remote and exquisite region had the potential to deliver unique wines. This range pays tribute to the legacy of the Grupo Penaflor founder.</span><br></p>
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<div style="flex: 1;">
<li><b>Country of Origin:</b> <i>Argentina</i> </li>
<li><b>Wine:</b> <i>White</i> </li>
<li><b>Grape/Blend:</b> <i>Torrontés</i> </li>
<li><b>Region:</b> <i>Cafayate Valley</i> </li>
<li><b>Food Pairing:</b> <i>Spicy Asian and Latin American dishes, seafood, ceviche, sushi</i> </li>
<li><b>Bottle Size:</b> <i>75cl</i> </li>
<li><b>Case size:</b> <i>12</i> </li>
<li><b>Closure:</b> <i>Cork</i> </li>
</div>
<div style="flex: 1; margin-left: 15px;">
<li><b>Organic Vineyards</b></li>
</div>
</div>
<p><br>Manual harvest in 18kg plastic bins. ​ Three different vinification techniques are used:​ 30% is cold macerated, 60% traditional fermentation, 10% is aged in small American barrels for 6 months. ​ This last 10% goes through malolactic fermentation using selected lactic bacterias. ​</p><p><b><i>Tasting Note</i></b></p><p>Lights aromas of roses and orange blossom. On the palate, this wine shows intense flavours of fresh tropical fruits and white flowers, lifted by a vibrant acidity.</p>00Cork0ArgentinaCafayete Valley750mlTorrontés0.0011White<table><tr><td>EnergyKjoules</td><td> </td></tr><tr><td>EnergyKcal</td><td> </td></tr><tr><td>g Fat</td><td> </td></tr><tr><td>g Protein</td><td> </td></tr><tr><td>g Carbohydrates</td><td> </td></tr><tr><td>g Salt</td><td> </td></tr><tr><td>g Sugars</td><td> </td></tr><tr><td>g Fibre</td><td> </td></tr></table>0YesNokg