La Mascota Malbec shows an intense purple red colour with ruby hues.
Aromas of black fruits, with plummy and white pepper notes. Sweet attack and full bodied tannins. Drinking temperature: 17°-19°C.
The Peñaflor Group has a history of making wine that spans well over a hundred years however Mascota Vineyards is a relatively new project. It started in 2010 with their long-standing winemaker Rodolfo Sadler as a project focused on two important terroirs for Mendoza: the historic heart of Maipú and the up-and-coming wine regions of the Uco Valley.
It has grown quickly from its genesis to a wine production of two and a half million bottles a year and took home Argentine Wine Producer of the Year at the International Wine & Spirits Competition in 2014, just four years after its foundation.
Country of Origin:Argentina
Wine:Red
Grape/Blend:Malbec
Region:Mendoza
Food Pairing:Grilled meats, pasta with mushroom sauce or hard cheeses
Bottle Size:75cl
Case size:12
Closure:Cork
Sustainable
Finca La Mascota, Cruz de Piedra, Maipú, Mendoza. Deep and stony soil. Hand harvesting in plastic bins. Bunch selection. Destemming and crushing. Berry selection. Fermentation and maceration in stainless steel tanks for a minimum of 25 days at 23-25°C. Natural malolactic fermentation. 12 months aged in new French and American oak barrels. Filtering. Bottling. Alcohol: 14%. Total acidity: 5.50 g/L.
Tasting Note
Malbec produces a richer style of red wine with fruity aromas of black cherry, blueberry, powdered chocolate and violets. Agentinian Malbec is intensely fruity and feels soft, round and full-bodied.
product
https://order.classicdrinks.com/la-mascota-malbec-750ml-sa253.html172185La Mascota Malbec 750mlhttps://order.classicdrinks.com/media/catalog/product/s/a/sa253.jpg13.320EURInStock/Alcohol/Red Wine/Wine/Red Wine/Special Offers/Wine Best Sellers1104627267273461210673211052726425493<p>La Mascota Malbec shows an intense purple red colour with ruby hues.<br></p>
<p>Aromas of black fruits, with plummy and white pepper notes. Sweet attack and full bodied tannins. Drinking temperature: 17°-19°C.<br></p>
<p><span style="color:#646060">The Peñaflor Group has a history of making wine that spans well over a hundred years however Mascota Vineyards is a relatively new project. It started in 2010 with their long-standing winemaker Rodolfo Sadler as a project focused on two important terroirs for Mendoza: the historic heart of Maipú and the up-and-coming wine regions of the Uco Valley.
It has grown quickly from its genesis to a wine production of two and a half million bottles a year and took home Argentine Wine Producer of the Year at the International Wine & Spirits Competition in 2014, just four years after its foundation.</span><br></p>
<div style="display:flex; list-style-type:none">
<div style="flex: 1;">
<li><b>Country of Origin:</b> <i>Argentina</i> </li>
<li><b>Wine:</b> <i>Red</i> </li>
<li><b>Grape/Blend:</b> <i>Malbec</i> </li>
<li><b>Region:</b> <i>Mendoza</i> </li>
<li><b>Food Pairing:</b> <i>Grilled meats, pasta with mushroom sauce or hard cheeses</i> </li>
<li><b>Bottle Size:</b> <i>75cl</i> </li>
<li><b>Case size:</b> <i>12</i> </li>
<li><b>Closure:</b> <i>Cork</i> </li>
</div>
<div style="flex: 1; margin-left: 15px;">
<li><b>Sustainable</b></li>
</div>
</div>
<p><br>Finca La Mascota, Cruz de Piedra, Maipú, Mendoza. Deep and stony soil. Hand harvesting in plastic bins. Bunch selection. Destemming and crushing. Berry selection. Fermentation and maceration in stainless steel tanks for a minimum of 25 days at 23-25°C. Natural malolactic fermentation. 12 months aged in new French and American oak barrels. Filtering. Bottling. Alcohol: 14%. Total acidity: 5.50 g/L.</p><p><b><i>Tasting Note</i></b></p><p>Malbec produces a richer style of red wine with fruity aromas of black cherry, blueberry, powdered chocolate and violets. Agentinian Malbec is intensely fruity and feels soft, round and full-bodied. </p>00Cork0ArgentinaMendoza750mlMalbec0.0011<table><tr><td>EnergyKjoules</td><td> </td></tr><tr><td>EnergyKcal</td><td> </td></tr><tr><td>g Fat</td><td> </td></tr><tr><td>g Protein</td><td> </td></tr><tr><td>g Carbohydrates</td><td> </td></tr><tr><td>g Salt</td><td> </td></tr><tr><td>g Sugars</td><td> </td></tr><tr><td>g Fibre</td><td> </td></tr></table>0YesNokg
