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Wide and elegant with a clean aftertaste, notes of vanilla, coconut and roasted coffee.
Cherry red, clean and bright. On the nose there are ripe red fruit aromas combined with notes from the ageing (vanilla, cocoa, coffee) and liquorice. On the palate wine is broad and notably fresh. Its soft tannins leave a nice sensation of elegance. Aftertaste is tasty and clean, very pleasant. Serve at 16-18°C. Alcohol: 14%.
Harvest tradition and cosmopolitan spirit, roots and innovation, vineyard and world. The balance between roots and the future defines the character of Bodegas Muriel. A personality that knows how to connect the origin and history with the feeling of the moment. Founded in 1926 by José Murúa Villaverde, the winery today has the strength of the experience and vision of its current managers Julián Murúa and his son Javier Murúa.
Proud of its winemaking tradition, the town of Elciego is one of the best known and most appreciated nuclei of the Rioja Alavesa. Located near the course of the Ebro River, Elciego has an unmistakable profile, with its old town extending in the shadow of the large church of San Andrés. In the second half of the nineteenth century, here began the production of wine as it is practised today throughout the region.
Country of Origin:Spain
Wine:Red
Grape/Blend:Tempranillo
Region:Rioja Alavesa
Food Pairing:Tapas, cured ham and Iberian cold meats, pasta recipes and meat rices, demi-cured cheeses, roasted lamb, burgers and other meat recipes, roasts, barbequed meats
Bottle Size:75cl
Case size:12
Closure:Cork
Vegan
Location: Vineyards in Elciego (Rioja Alavesa). Climate: Continental Mediterranean, with a strong Atlantic influence. Soil: Clay-limestone soils, organically poor. Variety: Tempranillo, grown in both goblet and trellis-trained systems. Vines are an average of 25 years old. Harvest: mainly by hand, during the second half of September. Fermentation: 15 days in stainless steel tanks. Routines: Daily pumping-over. Ageing: 12 months in oak barrels plus 12 more months in the bottle. 60% of barrels are of American oak and 40% of French oak (40%). Around one third of barrels are new.
Tasting Note
This is an elegant and classical expression of Rioja which balances aromas of ripe red fruit, vanilla, coconut and coffee. Round and smooth on the palate with a weight of red fruit and spice.
Case Dimension
Product case dimensions in cms.
Height
31
Width
24
Length
32
product
https://order.classicdrinks.com/muriel-rioja-crianza-750ml-mu201.html161634Muriel Rioja Crianza 750mlhttps://order.classicdrinks.com/media/catalog/product/m/u/mu201.jpg10.80EURInStock/Alcohol/Red Wine/Wine/Red Wine/Special Offers/Wine Best Sellers1104627267273461210673211052726425493<p>Wide and elegant with a clean aftertaste, notes of vanilla, coconut and roasted coffee.<br></p>
<p>Cherry red, clean and bright. On the nose there are ripe red fruit aromas combined with notes from the ageing (vanilla, cocoa, coffee) and liquorice. On the palate wine is broad and notably fresh. Its soft tannins leave a nice sensation of elegance. Aftertaste is tasty and clean, very pleasant. Serve at 16-18°C. Alcohol: 14%.<br></p>
<p><span style="color:#646060">Harvest tradition and cosmopolitan spirit, roots and innovation, vineyard and world. The balance between roots and the future defines the character of Bodegas Muriel. A personality that knows how to connect the origin and history with the feeling of the moment. Founded in 1926 by José Murúa Villaverde, the winery today has the strength of the experience and vision of its current managers Julián Murúa and his son Javier Murúa.
Proud of its winemaking tradition, the town of Elciego is one of the best known and most appreciated nuclei of the Rioja Alavesa. Located near the course of the Ebro River, Elciego has an unmistakable profile, with its old town extending in the shadow of the large church of San Andrés. In the second half of the nineteenth century, here began the production of wine as it is practised today throughout the region.</span><br></p>
<div style="display:flex; list-style-type:none">
<div style="flex: 1;">
<li><b>Country of Origin:</b> <i>Spain</i> </li>
<li><b>Wine:</b> <i>Red</i> </li>
<li><b>Grape/Blend:</b> <i>Tempranillo</i> </li>
<li><b>Region:</b> <i>Rioja Alavesa</i> </li>
<li><b>Food Pairing:</b> <i>Tapas, cured ham and Iberian cold meats, pasta recipes and meat rices, demi-cured cheeses, roasted lamb, burgers and other meat recipes, roasts, barbequed meats</i> </li>
<li><b>Bottle Size:</b> <i>75cl</i> </li>
<li><b>Case size:</b> <i>12</i> </li>
<li><b>Closure:</b> <i>Cork</i> </li>
</div>
<div style="flex: 1; margin-left: 15px;">
<li><b>Vegan</b></li>
</div>
</div>
<p><br>Location: Vineyards in Elciego (Rioja Alavesa). Climate: Continental Mediterranean, with a strong Atlantic influence. Soil: Clay-limestone soils, organically poor. Variety: Tempranillo, grown in both goblet and trellis-trained systems. Vines are an average of 25 years old. Harvest: mainly by hand, during the second half of September. Fermentation: 15 days in stainless steel tanks. Routines: Daily pumping-over. Ageing: 12 months in oak barrels plus 12 more months in the bottle. 60% of barrels are of American oak and 40% of French oak (40%). Around one third of barrels are new.</p><p><b><i>Tasting Note</i></b></p><p>This is an elegant and classical expression of Rioja which balances aromas of ripe red fruit, vanilla, coconut and coffee. Round and smooth on the palate with a weight of red fruit and spice. </p>00CorkVegan FriendlySpainRioja750mlTempranillo0.0011<table><tr><td>EnergyKjoules</td><td> </td></tr><tr><td>EnergyKcal</td><td> </td></tr><tr><td>g Fat</td><td> </td></tr><tr><td>g Protein</td><td> </td></tr><tr><td>g Carbohydrates</td><td> </td></tr><tr><td>g Salt</td><td> </td></tr><tr><td>g Sugars</td><td> </td></tr><tr><td>g Fibre</td><td> </td></tr></table>0Yes322431Nokg